Below you will find our recipe:
| Ingredients | Qty |
| Habanero pepper | 4 pcs |
| Red onion | 1/2 piece |
| Lime | 3 pcs |
| Salt | 1 tsp |
| Pepper | 1/2 tsp |
| Olive Oil | 1 tbsp |
| Orange | 1/2 piece |
Método para la salsa yucateca
- Thinly slice the onion and habanero pepper; place them in a container
- Add lemon juice, salt, pepper, orange juice and olive oil
- Mix well and refrigerate all night
- Serve with your favorite dish!
