{"id":7610,"date":"2023-05-24T21:46:16","date_gmt":"2023-05-24T21:46:16","guid":{"rendered":"https:\/\/hyfood.com\/?p=7610"},"modified":"2024-01-18T16:12:31","modified_gmt":"2024-01-18T16:12:31","slug":"ceviche-de-atun","status":"publish","type":"post","link":"https:\/\/hyfood.com\/en\/ceviche-de-atun\/","title":{"rendered":"Ceviche de At\u00fan"},"content":{"rendered":"<p>Immerse yourself in a refreshing culinary experience with our flavorful recipe \"Tuna Ceviche.\" This dish, loaded with flavors, is a perfect choice for those seeking a light yet delicious recipe. Get ready to delight in our Tuna Ceviche! A burst of freshness and flavor that will captivate you with every bite.<\/p>\n\n\n\n<p>Below you will find our recipe<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td> <strong>Ingredients<\/strong><\/td><td> <strong>Qty<\/strong>    <\/td><\/tr><tr><td> Tuna fillet<\/td><td> 1 piece<\/td><\/tr><tr><td> Chile habanero Hyfood<\/td><td> 2 pcs<\/td><\/tr><tr><td> Cilantro<\/td><td> 1\/3 cup<\/td><\/tr><tr><td> Cucumber<\/td><td> 1 piece<\/td><\/tr><tr><td> Onion<\/td><td> 1 piece<\/td><\/tr><tr><td> Avocado<\/td><td> 1\/4 piece<\/td><\/tr><tr><td> Tomato<\/td><td> 1 piece<\/td><\/tr><tr><td> Lime<\/td><td> 3 pcs<\/td><\/tr><tr><td> Greek yogurt<\/td><td> 1\/2 cup <\/td><\/tr><tr><td> Chipotle pepper<\/td><td> 1 tbsp<\/td><\/tr><tr><td> Onion powder <\/td><td> 1\/2 tsp<\/td><\/tr><tr><td> Garlic powder <\/td><td> 1\/2 tsp <\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h6 class=\"wp-block-heading\">Instructions<\/h6>\n\n\n\n<ol class=\"wp-block-list\"><li>Let's start by preparing the main ingredients: tuna, cucumber, tomato, cilantro, habanero chili, and mango; cut each one into small pieces. <\/li><li>Once all the ingredients are ready, place them in a bowl and add the juice of two lemons. This step is crucial to marinate the ingredients and enhance the flavors of the ceviche. <\/li><li>While the ingredients marinate, prepare crispy shallots that will add an irresistible touch to your dish. Cut the onion into thin strips and use them in the air fryer. Spray a bit of cooking spray and cook at 180\u00b0C until the shallots are golden and crispy. This additional step adds a slightly caramelized flavor to the ceviche.<\/li><li>Let's move on to the dressing that will elevate your Tuna Ceviche. In a bowl, combine Greek yogurt, ground chipotle, juice of half a lemon, and onion and garlic powder. Stir until you achieve a homogeneous mixture. <\/li><li>Finally, to enjoy this delicious recipe, place the ceviche on a tostada and drizzle with chipotle dressing. Top it off with crispy shallots. Enjoy this delightful Tuna Ceviche! <\/li><\/ol>\n\n\n\n<p><\/p>\n\n\n\n<p>Discover <a onclick=\"dataLayer.push({'':''})\" rel=\"noopener\" href=\"https:\/\/hyfood.com\/en\/chile-hidroponico-certificado\/\" title=\"Chiles de especialidad\" id=\"\" target=\"\" data-param=\"\" data-value=\"\" class=\"mtm-dl-link\">here<\/a> all the varieties of peppers we cultivate in our greenhouses. <\/p>","protected":false},"excerpt":{"rendered":"<p>Sum\u00e9rgete en una experiencia culinaria refrescante con nuestra saborsa receta &#8220;Ceviche de At\u00fan&#8221;. Este plato, cargado de sabores, es una opci\u00f3n perfecta para quienes buscan una receta ligera, pero deliciosa. \u00a1Prep\u00e1rate para deleitar nuestro Ceviche de At\u00fan! Una explosi\u00f3n de frescura y sabor que te cautivar\u00e1 en cada bocado. A continuaci\u00f3n te compartimos nuestra receta [&hellip;]<\/p>","protected":false},"author":5,"featured_media":7773,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[8],"tags":[193],"class_list":["post-7610","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","tag-pescados-y-mariscos"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ceviche de At\u00fan - Hyfood<\/title>\n<meta name=\"description\" content=\"Disfruta de la frescura del mar con nuestro Ceviche de At\u00fan. \u00a1Una opci\u00f3n ligera y deliciosa llena de sabores en cada bocado!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hyfood.com\/en\/ceviche-de-atun\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ceviche de At\u00fan - Hyfood\" \/>\n<meta property=\"og:description\" content=\"Disfruta de la frescura del mar con nuestro Ceviche de At\u00fan. \u00a1Una opci\u00f3n ligera y deliciosa llena de sabores en cada bocado!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hyfood.com\/en\/ceviche-de-atun\/\" \/>\n<meta property=\"og:site_name\" content=\"HyFood - Hydroponic Premium Crops\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/hyfoodhpc\" \/>\n<meta property=\"article:published_time\" content=\"2023-05-24T21:46:16+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-18T16:12:31+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/hyfood.com\/wp-content\/uploads\/2023\/05\/tuna-ceviche-scaled-e1684964702808.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"637\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Valeria Guadiana\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Valeria Guadiana\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/hyfood.com\/ceviche-de-atun\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/hyfood.com\/ceviche-de-atun\/\"},\"author\":{\"name\":\"Valeria Guadiana\",\"@id\":\"https:\/\/hyfood.com\/#\/schema\/person\/d821c414a759a919e43c9c7e8b6648b0\"},\"headline\":\"Ceviche de At\u00fan\",\"datePublished\":\"2023-05-24T21:46:16+00:00\",\"dateModified\":\"2024-01-18T16:12:31+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/hyfood.com\/ceviche-de-atun\/\"},\"wordCount\":317,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/hyfood.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/hyfood.com\/ceviche-de-atun\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/hyfood.com\/wp-content\/uploads\/2023\/05\/tuna-ceviche-scaled-e1684964702808.jpg\",\"keywords\":[\"pescados y mariscos\"],\"articleSection\":[\"Recetas\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/hyfood.com\/ceviche-de-atun\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/hyfood.com\/ceviche-de-atun\/\",\"url\":\"https:\/\/hyfood.com\/ceviche-de-atun\/\",\"name\":\"Ceviche de At\u00fan - 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