{"id":6348,"date":"2023-01-31T16:40:30","date_gmt":"2023-01-31T16:40:30","guid":{"rendered":"https:\/\/hyfood.com\/?p=6348"},"modified":"2023-03-31T15:42:31","modified_gmt":"2023-03-31T15:42:31","slug":"salsa-cremosa-de-chile-habanero","status":"publish","type":"post","link":"https:\/\/hyfood.com\/en\/salsa-cremosa-de-chile-habanero\/","title":{"rendered":"Creamy Habanero Sauce"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"6348\" class=\"elementor elementor-6348\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6f87a886 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6f87a886\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4b1f235\" data-id=\"4b1f235\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9544f86 elementor-widget elementor-widget-text-editor\" data-id=\"9544f86\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<!-- wp:paragraph -->\n<p>Below you will find our recipe:<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:table -->\n<figure class=\"wp-block-table\">\n<table>\n<tbody>\n<tr>\n<td>Ingredients<\/td>\n<td>Qty<\/td>\n<\/tr>\n<tr>\n<td>Habanero Pepper<\/td>\n<td>3 pcs<\/td>\n<\/tr>\n<tr>\n<td>Garlic clove<\/td>\n<td>1 piece<\/td>\n<\/tr>\n<tr>\n<td>Oil<\/td>\n<td>1\/4 cup<\/td>\n<\/tr>\n<tr>\n<td>Salt<\/td>\n<td>to taste<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<!-- \/wp:table -->\n\n<!-- wp:paragraph -->\n<p>Sauce Instructions<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:list {\"ordered\":true} -->\n<ol>\n<li>Add water into a saucepan and cook the habanero peppers and the garlic clove for 15 minutes<\/li>\n<li>Once the habaneros and garlic are cooked, add them to a blender with a little bit of water and blend.<\/li>\n<li>While blending, gradually add the oil. This will help to get a creamy consistency<\/li>\n<li>Place the sauce into a bowl and season with salt.<br \/><br \/><br \/><\/li>\n<\/ol>\n<!-- \/wp:list -->\n\n<blockquote class=\"instagram-media\" data-instgrm-captioned data-instgrm-permalink=\"https:\/\/www.instagram.com\/reel\/CmH8FbQjLNu\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\" style=\" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:540px; min-width:326px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);\"><div style=\"padding:16px;\"> <a href=\"https:\/\/www.instagram.com\/reel\/CmH8FbQjLNu\/?utm_source=ig_embed&amp;utm_campaign=loading\" style=\" background:#FFFFFF; line-height:0; padding:0 0; text-align:center; text-decoration:none; width:100%;\" target=\"_blank\"> <div style=\" display: flex; flex-direction: row; align-items: center;\"> <div style=\"background-color: #F4F4F4; 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border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg)\"><\/div><\/div><div style=\"margin-left: auto;\"> <div style=\" width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div> <div style=\" background-color: #F4F4F4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div> <div style=\" width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div><\/div><\/div> <div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\"> <div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div> <div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div><\/div><\/a><p style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;\"><a href=\"https:\/\/www.instagram.com\/reel\/CmH8FbQjLNu\/?utm_source=ig_embed&amp;utm_campaign=loading\" style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none;\" target=\"_blank\">Una publicaci\u00f3n compartida por Hyfood (@hyfoodhpc)<\/a><\/p><\/div><\/blockquote> <script async src=\"\/\/www.instagram.com\/embed.js\"><\/script>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>A continuaci\u00f3n te dejamos nuestra receta: Ingredientes Cantidad Chile Habanero 3 pzas Diente de ajo 1 pza Aceite 1\/4 taza Sal Al gusto M\u00e9todo para la salsa En una olla colocamos agua y vamos cocinar los habaneros y un diente de ajo por 15 minutos. Una vez cocidos, retirar los habaneros y el ajo, y [&hellip;]<\/p>","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[8],"tags":[114],"class_list":["post-6348","post","type-post","status-publish","format-standard","hentry","category-recetas","tag-salsas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Salsa Cremosa de Chile Habanero - HyFood - Hydroponic Premium Crops<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hyfood.com\/en\/salsa-cremosa-de-chile-habanero\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salsa Cremosa de Chile Habanero - HyFood - Hydroponic Premium Crops\" \/>\n<meta property=\"og:description\" content=\"A continuaci\u00f3n te dejamos nuestra receta: Ingredientes Cantidad Chile Habanero 3 pzas Diente de ajo 1 pza Aceite 1\/4 taza Sal Al gusto M\u00e9todo para la salsa En una olla colocamos agua y vamos cocinar los habaneros y un diente de ajo por 15 minutos. 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